Posted on 7 Comments

Got eggs?!

We do! Out of 13 hens we average a dozen eggs a day. Egg dishes are an easy, cheap and delicious way to go when eggs are showing up in abundance.

One of our favorite breakfasts is a Dutch baby.

Ingredients:

2 eggs

1/2 cup flour

1/2 cup milk

1tbsp butter

Oven 400°

Prep 5 minutes

Bake 30 minutes

Devour ???

My favorite method is to use a cast iron pan but I’ve made this dish in a square glass baking pan as well as put it in a muffin tin.

Preheat the oven to 400° with the pan and butter.

When the butter is melted pour in the batter and set the timer for 30 minutes.

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7 thoughts on “Got eggs?!

  1. Yummo! I don’t have hens, so I don’t the abundant eggs, but that sure looks fabulous!

    1. Thanks!

      1. Any idea where the name comes from? It made me laugh out loud!

      2. Honestly I don’t know. Could be because it’s a cast iron creation? Or in some cases a Dutch oven? I’ve also heard it called a German pancake.

  2. How fun. Maybe the Dutch was Deutsch (Germany in German)? Thanks for reading JOY Journal!

  3. I will have to try this recipe! Thanks for sharing it!

    1. Hope you enjoy it.

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